|
Here
are a few tips on how you too can become an expert cook
How do I rectify an overfrozen ice-cream?
If your ice-cream is over frozen, you can always churn it in a grinder taking care not to put more than 3 to 4 tablespoons at a time. It will make the ice-cream soft and fluffy.
Ideas for fuss free shrikhand.
For making a smooth and creamier shrikhand, put together thick curds, sugar and cardomom powder in a blender for two minutes.
|